Evaluation of protein content in some edible legume seeds of Nepal

Shrestha, P. (1995) Evaluation of protein content in some edible legume seeds of Nepal. [Publication]

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Item Type: Publication
Author(s): Shrestha, P.
Author(s) order (without accents): Shrestha, P
Title order (without accents): Evaluation of protein content in some edible legume seeds of Nepal
Type of publication: Article / Letter to editor
Language: English
Published in: Journal of the Natural History Museum 14, 39--46
Checked: no
ReferenceID: 115300
Date Deposited: 07 Jul 2017 11:56
Last Modified: 07 Jul 2017 11:56
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/8863

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