Lipid, fatty acid, amino acid, and mineral compositions of five edible plant leaves

Sundar Rao, Koyyalamudi, Rangan Dominic, Kirpal Singh, Chalapan Kaluwin, Donald E. Rivett and Gwyn P. Jones (1990) Lipid, fatty acid, amino acid, and mineral compositions of five edible plant leaves. [Publication]

Full text not available from this repository.
Item Type: Publication
Author(s): Sundar Rao, Koyyalamudi, Rangan Dominic, Kirpal Singh, Chalapan Kaluwin, Donald E. Rivett and Gwyn P. Jones
Author(s) order (without accents): Sundar Rao, Koyyalamudi, Rangan Dominic, Kirpal Singh, Chalapan Kaluwin, Donald E Rivett and Gwyn P Jones
Title order (without accents): Lipid fatty acid amino acid and mineral compositions of five edible plant leaves
Type of publication: Article / Letter to editor
Language: English
Published in: Journal of Agricultural and Food Chemistry 38, 2137--2139
Location: Internet
Additional info: on Abelmoschus manihot (Linn.) Medik. = Hibiscus manihot Linn., Brassica juncea (Linn.) Czern., Cucurbita maxima Duchesne ex Lam., Ipomoea aquatica Forssk., and Sechium edule Sw.
Checked: yes
ReferenceID: 121664
Date Deposited: 07 Jul 2017 11:55
Last Modified: 07 Jul 2017 11:55
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/8301

Actions (login required)

View Item View Item