Das, Avijit,
Sanjukta Das,
Hatanath Subudhi,
Purnanda Mishra and
Srigopal Sharma
(2012)
Extension of shelf life of brown rice with some traditionally available materials.
[Publication]
Full text not available from this repository.
Item Type: |
Publication
|
Author(s): |
Das, Avijit,
Sanjukta Das,
Hatanath Subudhi,
Purnanda Mishra and
Srigopal Sharma |
Author(s) order (without accents): |
Das Avijit
Sanjukta Das
Hatanath Subudhi
Purnanda Mishra and
Srigopal Sharma |
Title order (without accents): |
Extension of shelf life of brown rice with some traditionally available materials |
Type of publication: |
Article / Letter to editor |
Language: |
English |
Published in: |
Indian Journal of Traditional Knowledge 11, 3, 553--555 |
Location: |
internet |
Checked: |
yes |
ReferenceID: |
348d |
Date Deposited: |
07 Jul 2017 12:45 |
Last Modified: |
07 Jul 2017 12:45 |
URI: |
http://indianmedicine.eldoc.ub.rug.nl/id/eprint/63009 |
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