Effect of aqueous extract of shallot (Allium ascalonicum) on inhibition of growth of Pseudomonas aeruginosa

Ashrafi, F., A. Akhavan Sepahi and A. Kazemzadeh (2004) Effect of aqueous extract of shallot (Allium ascalonicum) on inhibition of growth of Pseudomonas aeruginosa. [Publication]

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Item Type: Publication
Author(s): Ashrafi, F., A. Akhavan Sepahi and A. Kazemzadeh
Author(s) order (without accents): Ashrafi F A Akhavan Sepahi and A Kazemzadeh
Title order (without accents): Effect of aqueous extract of shallot (Allium ascalonicum) on inhibition of growth of Pseudomonas aeruginosa
Type of publication: Article / Letter to editor
Language: English
Published in: Iranian Journal of Pharmaceutical Research 3, Suppl. 2, 71
Location: internet
Additional info: on Allium ascalonicum Linn.
Checked: yes
ReferenceID: 386a
Date Deposited: 07 Jul 2017 12:41
Last Modified: 07 Jul 2017 12:41
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/57380

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