Wu, Chin-Chung,
Chung-I Wu,
Wei-Ya Wang and
Yang-Chang Wu
(2007)
Low concentrations of resveratrol potentiate the antiplatelet effect of prostaglandins.
[Publication]
Full text not available from this repository.
| Item Type: |
Publication
|
| Author(s): |
Wu, Chin-Chung,
Chung-I Wu,
Wei-Ya Wang and
Yang-Chang Wu |
| Author(s) order (without accents): |
Wu Chin-Chung
Chung-I Wu
Wei-Ya Wang and
Yang-Chang Wu |
| Title order (without accents): |
Low concentrations of resveratrol potentiate the antiplatelet effect of prostaglandins |
| Type of publication: |
Article / Letter to editor |
| Language: |
English |
| Published in: |
Planta Medica 73, 5, 439--443 |
| Location: |
internet |
| Checked: |
yes |
| ReferenceID: |
91w |
| Date Deposited: |
07 Jul 2017 12:32 |
| Last Modified: |
07 Jul 2017 12:32 |
| URI: |
http://indianmedicine.eldoc.ub.rug.nl/id/eprint/49441 |
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