The dietary antioxidants resveratrol and quercetin protect cells from exogenous pro-oxidative damage

Kaindl, Ulrike, Isgard Eyberg, Natalia Rohr-Udilova, Christine Heinzle and Brigitte Marian (2008) The dietary antioxidants resveratrol and quercetin protect cells from exogenous pro-oxidative damage. [Publication]

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Item Type: Publication
Author(s): Kaindl, Ulrike, Isgard Eyberg, Natalia Rohr-Udilova, Christine Heinzle and Brigitte Marian
Author(s) order (without accents): Kaindl Ulrike Isgard Eyberg Natalia Rohr-Udilova Christine Heinzle and Brigitte Marian
Title order (without accents): The dietary antioxidants resveratrol and quercetin protect cells from exogenous pro-oxidative damage
Type of publication: Article / Letter to editor
Language: English
Published in: Journal of Food and Chemical Toxicology 46, 4, 1320--1326
Location: internet
Checked: yes
ReferenceID: 295k
Date Deposited: 07 Jul 2017 12:32
Last Modified: 07 Jul 2017 12:32
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/49439

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