Effect of allicin from garlic powder on serum lipids and blood pressure in rats fed with high cholesterol diet

Ali, M., K.K. Al-Qattan, F. Al-Enezi, R.M. Khanafer and T. Mustafa (2000) Effect of allicin from garlic powder on serum lipids and blood pressure in rats fed with high cholesterol diet. [Publication]

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Item Type: Publication
Author(s): Ali, M., K.K. Al-Qattan, F. Al-Enezi, R.M. Khanafer and T. Mustafa
Author(s) order (without accents): Ali M KK Al-Qattan F Al-Enezi RM Khanafer and T Mustafa
Title order (without accents): Effect of allicin from garlic powder on serum lipids and blood pressure in rats fed with high cholesterol diet
Type of publication: Article / Letter to editor
Language: English
Published in: Prostaglandins, Leukotrienes, and Essential Fatty Acids 62, 4, 253--259
Location: internet
Additional info: on Allium sativum Linn.
Checked: yes
ReferenceID: 324a
Date Deposited: 07 Jul 2017 12:32
Last Modified: 07 Jul 2017 12:32
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/49281

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