Mazur, W.
(1998)
Isoflavonoids and lignans in legumes: nutritional and health aspects in humans.
[Publication]
Full text not available from this repository.
| Item Type: |
Publication
|
| Author(s): |
Mazur, W. |
| Author(s) order (without accents): |
Mazur W |
| Title order (without accents): |
Isoflavonoids and lignans in legumes: nutritional and health aspects in humans |
| Type of publication: |
Article / Letter to editor |
| Language: |
English |
| Published in: |
Journal of Nutritional Biochemistry 9, 4, 193--200 |
| Location: |
internet |
| Checked: |
yes |
| ReferenceID: |
272m |
| Date Deposited: |
07 Jul 2017 12:32 |
| Last Modified: |
07 Jul 2017 12:32 |
| URI: |
http://indianmedicine.eldoc.ub.rug.nl/id/eprint/48894 |
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