Practice of eating dried meat and fish in ancient India

Chattopadhyay, Aparna (1970) Practice of eating dried meat and fish in ancient India. [Publication]

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Item Type: Publication
Author(s): Chattopadhyay, Aparna
Author(s) order (without accents): Chattopadhyay, Aparna
Title order (without accents): Practice of eating dried meat and fish in ancient India
Type of publication: Article / Letter to editor
Language: English
Published in: Nagarjun 13, 11, 3--4 and Modern Review 4, 124--126; also in: Aparna Chattopadhyay (1993), 83--86
Location: present (1993)
Checked: yes (1993)
ReferenceID: 10897
Date Deposited: 07 Jul 2017 12:23
Last Modified: 07 Jul 2017 12:23
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/37273

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