Studies in the history of Indian dietetics -- Some references to the use of fried grains in Indian diet -- Between B.C. 500 and A.D. 1900

Gode, P.K. (1948) Studies in the history of Indian dietetics -- Some references to the use of fried grains in Indian diet -- Between B.C. 500 and A.D. 1900. [Publication]

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Item Type: Publication
Author(s): Gode, P.K.
Author(s) order (without accents): Gode, P K
Title order (without accents): Studies in the history of Indian dietetics -- Some references to the use of fried grains in Indian diet -- Between BC 500 and AD 1900
Type of publication: Article / Letter to editor
Language: English
Published in: ABORI 29, 43--63
Checked: yes
ReferenceID: 31065
Date Deposited: 07 Jul 2017 12:21
Last Modified: 07 Jul 2017 12:21
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/33047

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