Mango-seed kernel -- a new source of food

Kehar, N.D. and R. Chanda (1946) Mango-seed kernel -- a new source of food. [Publication]

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Item Type: Publication
Author(s): Kehar, N.D. and R. Chanda
Author(s) order (without accents): Kehar, N D and R Chanda
Title order (without accents): Mango-seed kernel -- a new source of food
Type of publication: Article / Letter to editor
Language: English
Published in: Current Science 15, 48
Location: Internet
Additional info: on Mangifera indica Linn.
Checked: yes
ReferenceID: 55996
Date Deposited: 07 Jul 2017 12:12
Last Modified: 07 Jul 2017 12:12
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/26389

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