Cholesterol-lowering effect of extruded amaranth (Amaranthus caudatus L.) in hypercholesterolemic rabbits

Plate, A.Y.A. and J.A.G. Areas (2002) Cholesterol-lowering effect of extruded amaranth (Amaranthus caudatus L.) in hypercholesterolemic rabbits. [Publication]

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Item Type: Publication
Author(s): Plate, A.Y.A. and J.A.G. Areas
Author(s) order (without accents): Plate, A Y A and J A G Areas
Title order (without accents): Cholesterol-lowering effect of extruded amaranth (Amaranthus caudatus L) in hypercholesterolemic rabbits
Type of publication: Article / Letter to editor
Language: English
Published in: Food Chemistry 76, 1, 1--6
Location: Internet
Checked: yes
ReferenceID: 86768
Date Deposited: 07 Jul 2017 12:05
Last Modified: 07 Jul 2017 12:05
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/18352

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