Rajalakshmi, P. and P. Geervani
(1984)
Nutritive value of the foods cultivated and consumed by the tribals of South India.
[Publication]
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| Item Type: |
Publication
|
| Author(s): |
Rajalakshmi, P. and P. Geervani |
| Author(s) order (without accents): |
Rajalakshmi, P and P Geervani |
| Title order (without accents): |
Nutritive value of the foods cultivated and consumed by the tribals of South India |
| Type of publication: |
Article / Letter to editor |
| Language: |
English |
| Published in: |
Plant Foods for Human Nutrition 46, 1, 53--61 |
| Location: |
Internet |
| Checked: |
yes |
| ReferenceID: |
95421 |
| Date Deposited: |
07 Jul 2017 12:03 |
| Last Modified: |
07 Jul 2017 12:03 |
| URI: |
http://indianmedicine.eldoc.ub.rug.nl/id/eprint/14381 |
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