Das, Avijit,
Sanjukta Das,
Hatanath Subudhi,
Purnanda Mishra and
Srigopal Sharma
(2012)
Extension of shelf life of brown rice with some traditionally available materials.
[Publication]
Full text not available from this repository.
| Item Type: |
Publication
|
| Author(s): |
Das, Avijit,
Sanjukta Das,
Hatanath Subudhi,
Purnanda Mishra and
Srigopal Sharma |
| Author(s) order (without accents): |
Das Avijit
Sanjukta Das
Hatanath Subudhi
Purnanda Mishra and
Srigopal Sharma |
| Title order (without accents): |
Extension of shelf life of brown rice with some traditionally available materials |
| Type of publication: |
Article / Letter to editor |
| Language: |
English |
| Published in: |
Indian Journal of Traditional Knowledge 11, 3, 553--555 |
| Location: |
internet |
| Checked: |
yes |
| ReferenceID: |
348d |
| Date Deposited: |
07 Jul 2017 12:45 |
| Last Modified: |
07 Jul 2017 12:45 |
| URI: |
http://indianmedicine.eldoc.ub.rug.nl/id/eprint/63009 |
Actions (login required)
 |
View Item |
