Bordia, A.
(1981)
Effect of garlic on blood lipids with coronary heart disease.
[Publication]
Full text not available from this repository.
Item Type: |
Publication
|
Author(s): |
Bordia, A. |
Author(s) order (without accents): |
Bordia, A |
Title order (without accents): |
Effect of garlic on blood lipids with coronary heart disease |
Type of publication: |
Article / Letter to editor |
Language: |
English |
Published in: |
American Journal of Clinical Nutrition 34, 2100--2103 |
Additional info: |
on Allium sativum Linn. |
Checked: |
no |
ReferenceID: |
7473 |
Date Deposited: |
07 Jul 2017 12:29 |
Last Modified: |
07 Jul 2017 12:29 |
URI: |
http://indianmedicine.eldoc.ub.rug.nl/id/eprint/43263 |
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