Nordeide, M.B., A. Hatloy, M. Folling, E. Lied and A. Oshaug
(1996)
Nutrient composition and nutritional importance of green leaves and wild food resources in an agricultural district.Koutiala in southern Mali.
[Publication]
Full text not available from this repository.
Item Type: |
Publication
|
Author(s): |
Nordeide, M.B., A. Hatloy, M. Folling, E. Lied and A. Oshaug |
Author(s) order (without accents): |
Nordeide, M B, A Hatloy, M Folling, E Lied and A Oshaug |
Title order (without accents): |
Nutrient composition and nutritional importance of green leaves and wild food resources in an agricultural districtKoutiala in southern Mali |
Type of publication: |
Article / Letter to editor |
Language: |
English |
Published in: |
in southern Mali, International Journal of Food Sciences and Nutrition 47, 6, 455--468. |
Location: |
Internet |
Additional info: |
on the leaves of Adansonia digitata Linn., Allium cepa Linn., Amaranthus viridis Linn., Tamarindus indica Linn., and the fruits of Tamarindus indica Linn. |
Checked: |
yes |
ReferenceID: |
76097 |
Date Deposited: |
07 Jul 2017 12:06 |
Last Modified: |
07 Jul 2017 12:06 |
URI: |
http://indianmedicine.eldoc.ub.rug.nl/id/eprint/20715 |
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