Enhancement of the fungicidal activity of amphotericin B by allicin, an allyl-sulfur compound from garlic, against the yeast Saccharomyces cerevisiae as a model system

Ogita, Akira, Ken-ichi Fujita, Makoto Taniguchi and Toshio Tanaka (2006) Enhancement of the fungicidal activity of amphotericin B by allicin, an allyl-sulfur compound from garlic, against the yeast Saccharomyces cerevisiae as a model system. [Publication]

Full text not available from this repository.
Item Type: Publication
Author(s): Ogita, Akira, Ken-ichi Fujita, Makoto Taniguchi and Toshio Tanaka
Author(s) order (without accents): Ogita, Akira Ken-ichi Fujita Makoto Taniguchi and Toshio Tanaka
Title order (without accents): Enhancement of the fungicidal activity of amphotericin B by allicin an allyl-sulfur compound from garlic against the yeast Saccharomyces cerevisiae as a model system
Type of publication: Article / Letter to editor
Language: English
Published in: Planta Medica 72, 1247--1250
Location: internet
Additional info: on Allium sativum Linn.
Checked: yes
ReferenceID: 65o
Date Deposited: 07 Jul 2017 12:32
Last Modified: 07 Jul 2017 12:32
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/49059

Actions (login required)

View Item View Item