Trevisan, M.T.S.,
B. Pfundstein,
R. Haubner,
G. Würtele,
B. Spiegelhalder,
H. Bartsch and
R.W. Owen
(2006)
Characterization of alkyl phenols in cashew (Anacardium occidentale) products and assay of their antioxidant capacity.
[Publication]
Full text not available from this repository.
Item Type: |
Publication
|
Author(s): |
Trevisan, M.T.S.,
B. Pfundstein,
R. Haubner,
G. Würtele,
B. Spiegelhalder,
H. Bartsch and
R.W. Owen |
Author(s) order (without accents): |
Trevisan MTS
B Pfundstein
R Haubner
G Würtele
B Spiegelhalder
H Bartsch and
RW Owen |
Title order (without accents): |
Characterization of alkyl phenols in cashew (Anacardium occidentale) products and assay of their antioxidant capacity |
Type of publication: |
Article / Letter to editor |
Language: |
English |
Published in: |
Food and Chemical Toxicology 44, 2, 188--197 |
Location: |
internet |
Additional info: |
on Anacardium occidentale Linn. |
Checked: |
yes |
ReferenceID: |
37t |
Date Deposited: |
07 Jul 2017 12:30 |
Last Modified: |
07 Jul 2017 12:30 |
URI: |
http://indianmedicine.eldoc.ub.rug.nl/id/eprint/46133 |
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