Aykroyd, W.R.
(1956)
Nutritive values of Indian foods and the planning of satisfactory diets.
[Publication]
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| Item Type: |
Publication
|
| Author(s): |
Aykroyd, W.R. |
| Author(s) order (without accents): |
Aykroyd, W R |
| Title order (without accents): |
Nutritive values of Indian foods and the planning of satisfactory diets |
| Type of publication: |
Article / Letter to editor |
| Language: |
English |
| Published in: |
Health Bulletin 23 |
| Checked: |
no |
| ReferenceID: |
2306 |
| Date Deposited: |
07 Jul 2017 12:29 |
| Last Modified: |
07 Jul 2017 12:29 |
| URI: |
http://indianmedicine.eldoc.ub.rug.nl/id/eprint/42943 |
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