Babalola, S.O., A.O. Babalola and O.C. Aworh
(2001)
Compositional attributes of roselle (Hibiscus sabdariffa L.).
[Publication]
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| Item Type: |
Publication
|
| Author(s): |
Babalola, S.O., A.O. Babalola and O.C. Aworh |
| Author(s) order (without accents): |
Babalola, S O, A O Babalola and O C Aworh |
| Title order (without accents): |
Compositional attributes of roselle (Hibiscus sabdariffa L) |
| Type of publication: |
Article / Letter to editor |
| Language: |
English |
| Published in: |
The Journal of Food Technology in Africa 6, 4, 133--134 |
| Location: |
Internet |
| Checked: |
yes |
| ReferenceID: |
5003 |
| Date Deposited: |
07 Jul 2017 12:24 |
| Last Modified: |
07 Jul 2017 12:24 |
| URI: |
http://indianmedicine.eldoc.ub.rug.nl/id/eprint/38481 |
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