Studies on commercial saffron

Muzaffer Alam, S. Joy and R. Bhima Rao (1991) Studies on commercial saffron. [Publication]

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Item Type: Publication
Author(s): Muzaffer Alam, S. Joy and R. Bhima Rao
Author(s) order (without accents): Muzaffer Alam, S Joy and R Bhima Rao
Title order (without accents): Studies on commercial saffron
Type of publication: Article / Letter to editor
Language: English
Published in: Ancient Science of Life 10, 3, 187--190
Location: present
Additional info: two commercial samples of saffron, Laccha and Mogra, were analysed; the Laccha variety has threadlike styles; the Mogra variety is obtained by gently beating the dried flowers, sifting them to separate the stigmatic fragments, and removing the floral wast
Checked: yes
ReferenceID: 71706
Date Deposited: 07 Jul 2017 12:09
Last Modified: 07 Jul 2017 12:09

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