Rangappa, K.S.
(1946)
The effect of processing and souring milk by the indigenous method.
[Publication]
Full text not available from this repository.
| Item Type: |
Publication
|
| Author(s): |
Rangappa, K.S. |
| Author(s) order (without accents): |
Rangappa, K S |
| Title order (without accents): |
The effect of processing and souring milk by the indigenous method |
| Type of publication: |
Article / Letter to editor |
| Language: |
English |
| Published in: |
Current Science 15, 251 |
| Location: |
Internet |
| Checked: |
yes |
| ReferenceID: |
96032 |
| Date Deposited: |
07 Jul 2017 12:03 |
| Last Modified: |
07 Jul 2017 12:03 |
| URI: |
http://indianmedicine.eldoc.ub.rug.nl/id/eprint/14988 |
Actions (login required)
 |
View Item |
