Bactericidal activity of kitchen spices and condiments on enteropathogens
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| Author(s): | Vaishnavi, Chetana, Sukhminderjit Kaur and Manpreet Kaur |
| Title: | Bactericidal activity of kitchen spices and condiments on enteropathogens |
| Publication date: | 2007 |
| Published in: | Natural Product Radiance 6, 1, 40--45 |
| Checked: | yes |
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