ABIM - An Annotated Bibliography of Indian Medicine

Glycoalkaloid content and other chemical constituents of some egg plant (Solanum melongena L.) varieties

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Author(s): Bajaj, K.L., G. Kaur and M.L. Chadha
Title: Glycoalkaloid content and other chemical constituents of some egg plant (Solanum melongena L.) varieties
Publication date: 1979
Published in: Journal of Plant Foods 3, 3, 163--168
Checked: no


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