Anti-diabetic effects of onion and garlic sulfoxide amino acids in rats

Sheela, C.G., Kumari Kumud and K.T. Augusti (1995) Anti-diabetic effects of onion and garlic sulfoxide amino acids in rats. [Publication]

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Item Type: Publication
Author(s): Sheela, C.G., Kumari Kumud and K.T. Augusti
Author(s) order (without accents): Sheela, C G, Kumari Kumud and K T Augusti
Title order (without accents): Anti-diabetic effects of onion and garlic sulfoxide amino acids in rats
Type of publication: Article / Letter to editor
Language: English
Published in: Planta Medica 61, 4, 356--357
Location: RUG Bib. Farmacie
Additional info: on Allium cepa Linn. and Allium sativum Linn.
Checked: yes
ReferenceID: 115093
Date Deposited: 07 Jul 2017 11:56
Last Modified: 07 Jul 2017 11:56
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/8657

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