Influence of garlic extract on temporal characteristics of lipid peroxidation products and antioxidants in tumor-bearing rats

Subramanian, P., S. Sundaresan and T. Manivasagam (2005) Influence of garlic extract on temporal characteristics of lipid peroxidation products and antioxidants in tumor-bearing rats. [Publication]

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Item Type: Publication
Author(s): Subramanian, P., S. Sundaresan and T. Manivasagam
Author(s) order (without accents): Subramanian, P, S Sundaresan and T Manivasagam
Title order (without accents): Influence of garlic extract on temporal characteristics of lipid peroxidation products and antioxidants in tumor-bearing rats
Type of publication: Article / Letter to editor
Language: English
Published in: Pharmaceutical Biology 43, 3, 209--218
Location: internet
Additional info: on Allium sativum Linn.
Checked: yes
ReferenceID: 121404
Date Deposited: 07 Jul 2017 11:55
Last Modified: 07 Jul 2017 11:55
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/8042

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