Fermented milk products of Ladakh

Raj, Anup, Punam Sharma (2015) Fermented milk products of Ladakh. [Publication]

Full text not available from this repository.

Item Type:	Publication
Author(s):	Raj, Anup, Punam Sharma
Author(s) order (without accents):	Raj Anup Punam Sharma
Title order (without accents):	Fermented milk products of Ladakh
Type of publication:	Article / Letter to editor
Language:	English
Published in:	Indian Journal of Traditional Knowledge 14, 1, 132--138
Location:	internet
Checked:	yes
ReferenceID:	234r
Date Deposited:	07 Jul 2017 12:52
Last Modified:	07 Jul 2017 12:52
URI:	http://indianmedicine.eldoc.ub.rug.nl/id/eprint/74272

View Item

ABIM - An Annotated Bibliography of Indian Medicine is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.