Volatile constituents of essential oils isolated from different parts of cinnamon (Cinnamomum zeylanicum Blume)

Kaul, Pran N., Arun K. Bhattacharya, Bhaskaruni R. Rajeswar Rao, Kodakandla V. Syamasundar and Srinivasaiyer Ramesh (2003) Volatile constituents of essential oils isolated from different parts of cinnamon (Cinnamomum zeylanicum Blume). [Publication]

Full text not available from this repository.
Item Type: Publication
Author(s): Kaul, Pran N., Arun K. Bhattacharya, Bhaskaruni R. Rajeswar Rao, Kodakandla V. Syamasundar and Srinivasaiyer Ramesh
Author(s) order (without accents): Kaul Pran N Arun K Bhattacharya Bhaskaruni R Rajeswar Rao Kodakandla V Syamasundar and Srinivasaiyer Ramesh
Title order (without accents): Volatile constituents of essential oils isolated from different parts of cinnamon (Cinnamomum zeylanicum Blume)
Type of publication: Article / Letter to editor
Language: English
Published in: Journal of Science of Food and Agriculture 83, 1, 53--55
Location: internet
Additional info: on Cinnamomum verum J. Presl = Cinnamomum zeylanicum Breyn.
Checked: yes
ReferenceID: 123k
Date Deposited: 07 Jul 2017 12:52
Last Modified: 07 Jul 2017 12:52
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/74031

Actions (login required)

View Item View Item
ABIM - An Annotated Bibliography of Indian Medicine is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.