Phenolic content and antioxidant properties of selected Indian spices of Apiaceae

Pandey, Madan M., M. Vijayakumar, Subha Rastogi and Ajay K.S. Rawat (2003) Phenolic content and antioxidant properties of selected Indian spices of Apiaceae. [Publication]

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Item Type: Publication
Author(s): Pandey, Madan M., M. Vijayakumar, Subha Rastogi and Ajay K.S. Rawat
Author(s) order (without accents): Pandey Madan M M Vijayakumar Subha Rastogi and Ajay KS Rawat
Title order (without accents): Phenolic content and antioxidant properties of selected Indian spices of Apiaceae
Type of publication: Article / Letter to editor
Language: English
Published in: Journal of Herbs, Spices and Medicinal Plants 18, 3, 246--256
Location: internet
Checked: yes
ReferenceID: 16p
Date Deposited: 07 Jul 2017 12:51
Last Modified: 07 Jul 2017 12:51
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/73137

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