Effects of garlic preparations on superoxide production by phorbol ester activated granulocytes

Siegers, C.P., A. Robke and R. Pentz (1999) Effects of garlic preparations on superoxide production by phorbol ester activated granulocytes. [Publication]

Full text not available from this repository.
Item Type: Publication
Author(s): Siegers, C.P., A. Robke and R. Pentz
Author(s) order (without accents): Siegers CP A Robke and R Pentz
Title order (without accents): Effects of garlic preparations on superoxide production by phorbol ester activated granulocytes
Type of publication: Article / Letter to editor
Language: English
Published in: Phytomedicine 6, 1, 13--16
Location: internet
Additional info: on Allium sativum Linn.
Checked: yes
ReferenceID: 214s
Depositing User: Unnamed user with email ub-repos@rug.nl
Date Deposited: 07 Jul 2017 12:51
Last Modified: 07 Jul 2017 12:51
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/73065

Actions (login required)

View Item View Item