\"{U}ber Allicin, die genuine Muttersubstanz des Knoblauch\"{o}ls

Stoll, A. and E. Seebeck (1947) \"{U}ber Allicin, die genuine Muttersubstanz des Knoblauch\"{o}ls. [Publication]

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Item Type: Publication
Author(s): Stoll, A. and E. Seebeck
Author(s) order (without accents): Stoll A and E Seebeck
Title order (without accents): Uber Allicin die genuine Muttersubstanz des Knoblauchols
Type of publication: Article / Letter to editor
Language: English
Published in: Cellular and Molecular Life Sciences 3, 3, 114--115
Location: internet
Additional info: on Allium sativum Linn.
Checked: yes
ReferenceID: 185s
Date Deposited: 07 Jul 2017 12:51
Last Modified: 07 Jul 2017 12:51
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/72845

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