Antioxidant properties of the aqueous extract of Ficus benghalensis fruits in streptozotocin-induced diabetic rats

Nagalakshmi, G.Ch.D., S.D. Sudheer and S. Srinivasa Rao (2011) Antioxidant properties of the aqueous extract of Ficus benghalensis fruits in streptozotocin-induced diabetic rats. [Publication]

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Item Type: Publication
Author(s): Nagalakshmi, G.Ch.D., S.D. Sudheer and S. Srinivasa Rao
Author(s) order (without accents): Nagalakshmi GChD SD Sudheer and S Srinivasa Rao
Title order (without accents): Antioxidant properties of the aqueous extract of Ficus benghalensis fruits in streptozotocin-induced diabetic rats
Type of publication: Article / Letter to editor
Language: English
Published in: The Bioscan 6, 2, 203--206
Location: internet
Additional info: on Ficus benghalensis Linn.
Checked: yes
ReferenceID: 222n
Depositing User: Unnamed user with email ub-repos@rug.nl
Date Deposited: 07 Jul 2017 12:47
Last Modified: 07 Jul 2017 12:47
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/65953

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