Analysis of phenolic acids in different market samples of vidanga (false black pepper)

Nayak, Shraddha U., V.K. Joshi, S. Maurya, U.P. Singh (2009) Analysis of phenolic acids in different market samples of vidanga (false black pepper). [Publication]

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Item Type: Publication
Author(s): Nayak, Shraddha U., V.K. Joshi, S. Maurya, U.P. Singh
Author(s) order (without accents): Nayak Shraddha U VK Joshi S Maurya, UP Singh
Title order (without accents): Analysis of phenolic acids in different market samples of vidanga (false black pepper)
Type of publication: Article / Letter to editor
Language: English
Published in: AYU 30, 2, 181--187
Location: internet
Additional info: on vi\d{d}a\.nga
Checked: yes
ReferenceID: 214n
Date Deposited: 07 Jul 2017 12:47
Last Modified: 07 Jul 2017 12:47
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/65510

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