Seasonal variation in essential oil content and composition of thyme, thymus serpyllum l. cultivated in Uttarakhand hills

Verma, R.S., R.K. Verma, A. Chauhan, A.K. Yadav (2011) Seasonal variation in essential oil content and composition of thyme, thymus serpyllum l. cultivated in Uttarakhand hills. [Publication]

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Item Type: Publication
Author(s): Verma, R.S., R.K. Verma, A. Chauhan, A.K. Yadav
Author(s) order (without accents): Verma RS RK Verma A Chauhan AK Yadav
Title order (without accents): Seasonal variation in essential oil content and composition of thyme thymus serpyllum l. cultivated in Uttarakhand hills
Type of publication: Article / Letter to editor
Language: English
Published in: Indian Journal of Pharmaceutical Sciences 73, 2, 233--234
Location: internet
Additional info: on Thymus serpyllum Linn.
Checked: yes
ReferenceID: 485v
Depositing User: Unnamed user with email ub-repos@rug.nl
Date Deposited: 07 Jul 2017 12:46
Last Modified: 07 Jul 2017 12:46
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/65172

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