Muzaddadi, A.U.,
R.K. Taye and
B.K. Bhattacharjya
(2013)
Traditional knowledge associated with mumsing, an ethnic fish product prepared by Mising tribes of Upper Assam, India.
[Publication]
Full text not available from this repository.
Item Type: |
Publication
|
Author(s): |
Muzaddadi, A.U.,
R.K. Taye and
B.K. Bhattacharjya |
Author(s) order (without accents): |
Muzaddadi AU
RK Taye and
BK Bhattacharjya |
Title order (without accents): |
Traditional knowledge associated with mumsing, an ethnic fish product prepared by Mising tribes of Upper Assam India |
Type of publication: |
Article / Letter to editor |
Language: |
English |
Published in: |
Indian Journal of Traditional Knowledge 12, 1, 91--96 |
Location: |
internet |
Checked: |
yes |
ReferenceID: |
36m |
Date Deposited: |
07 Jul 2017 12:46 |
Last Modified: |
07 Jul 2017 12:46 |
URI: |
http://indianmedicine.eldoc.ub.rug.nl/id/eprint/64416 |
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