Evaluation of nutritional and antioxidant potential of Indian buckwheat grains

Mann, Sonia, Deepika Gupta and Rajinder K. Gupta (2012) Evaluation of nutritional and antioxidant potential of Indian buckwheat grains. [Publication]

Full text not available from this repository.
Item Type: Publication
Author(s): Mann, Sonia, Deepika Gupta and Rajinder K. Gupta
Author(s) order (without accents): Mann Sonia Deepika Gupta and Rajinder K Gupta
Title order (without accents): Evaluation of nutritional and antioxidant potential of Indian buckwheat grains
Type of publication: Article / Letter to editor
Language: English
Published in: Indian Journal of Traditional Knowledge 11, 1, 40--44
Location: internet
Checked: yes
ReferenceID: 391m
Date Deposited: 07 Jul 2017 12:45
Last Modified: 07 Jul 2017 12:45
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/62789

Actions (login required)

View Item View Item