Antioxidant activity and total phenolic content of ethanolic extract of Caesalpinia bonducella seeds

Shukla, Shruti, Archana Mehta, Jinu John, Siddharth Singh, Pradeep Mehta and Suresh Prasad Vyas (2009) Antioxidant activity and total phenolic content of ethanolic extract of Caesalpinia bonducella seeds. [Publication]

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Item Type: Publication
Author(s): Shukla, Shruti, Archana Mehta, Jinu John, Siddharth Singh, Pradeep Mehta and Suresh Prasad Vyas
Author(s) order (without accents): Shukla Shruti Archana Mehta Jinu John Siddharth Singh Pradeep Mehta and Suresh Prasad Vyas
Title order (without accents): Antioxidant activity and total phenolic content of ethanolic extract of Caesalpinia bonducella seeds
Type of publication: Article / Letter to editor
Language: English
Published in: Food and Chemical Toxicology 47, 8, 1848--1851
Location: internet
Additional info: on Caesalpinia bonduc (Linn.) Roxb. = Caesalpinia bonducella (Linn.) Fleming
Checked: yes
ReferenceID: 496s
Date Deposited: 07 Jul 2017 12:41
Last Modified: 07 Jul 2017 12:41
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/57889

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