Pirasath, S.,
K. Thayaananthan,
S. Balakumar and
V. Arasaratnam
(2010)
Effect of dietary curries on the glycaemic index.
[Publication]
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| Item Type: |
Publication
|
| Author(s): |
Pirasath, S.,
K. Thayaananthan,
S. Balakumar and
V. Arasaratnam |
| Author(s) order (without accents): |
Pirasath S
K Thayaananthan
S Balakumar and
V Arasaratnam |
| Title order (without accents): |
Effect of dietary curries on the glycaemic index |
| Type of publication: |
Article / Letter to editor |
| Language: |
English |
| Published in: |
Ceylon Medical Journal 55, 4, 118--122 |
| Location: |
internet |
| Checked: |
yes |
| ReferenceID: |
366p |
| Date Deposited: |
07 Jul 2017 12:41 |
| Last Modified: |
07 Jul 2017 12:41 |
| URI: |
http://indianmedicine.eldoc.ub.rug.nl/id/eprint/57767 |
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