Chemical and spectroscopic investigation of kolakhar and its commercial importance

Deka, Dibakar C. and Nripendra N. Talukdar (2007) Chemical and spectroscopic investigation of kolakhar and its commercial importance. [Publication]

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Item Type: Publication
Author(s): Deka, Dibakar C. and Nripendra N. Talukdar
Author(s) order (without accents): Deka Dibakar C and Nripendra N Talukdar
Title order (without accents): Chemical and spectroscopic investigation of kolakhar and its commercial importance
Type of publication: Article / Letter to editor
Language: English
Published in: Indian Journal of Traditional Knowledge 6, 1, 72--78
Location: internet
Additional info: kolakhar is derived from Musa balbisiana Colla, which gives a product of superior quality, Musa acuminata Colla and Musa paradisiaca Linn.
Checked: yes
ReferenceID: 45d
Date Deposited: 07 Jul 2017 12:41
Last Modified: 07 Jul 2017 12:41
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/57661

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