Bakhar starch fermentation -- a common tribal practice in Orissa

Dhal, N.K., Chiranjibi Pattanaik and C. Sudhakar Reddy (2010) Bakhar starch fermentation -- a common tribal practice in Orissa. [Publication]

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Item Type: Publication
Author(s): Dhal, N.K., Chiranjibi Pattanaik and C. Sudhakar Reddy
Author(s) order (without accents): Dhal NK Chiranjibi Pattanaik and C Sudhakar Reddy
Title order (without accents): Bakhar starch fermentation -- a common tribal practice in Orissa
Type of publication: Article / Letter to editor
Language: English
Published in: Indian Journal of Traditional Knowledge 9, 2, 279--281
Location: internet
Checked: yes
ReferenceID: 391d
Date Deposited: 07 Jul 2017 12:39
Last Modified: 07 Jul 2017 12:39
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/53933

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