Traditional knowledge of the Himalayan people on production of indigenous meat products

Rai, Arun K., Uma Palni and Jyoti Prakash Tamang (2009) Traditional knowledge of the Himalayan people on production of indigenous meat products. [Publication]

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Item Type: Publication
Author(s): Rai, Arun K., Uma Palni and Jyoti Prakash Tamang
Author(s) order (without accents): Rai Arun K Uma Palni and Jyoti Prakash Tamang
Title order (without accents): Traditional knowledge of the Himalayan people on production of indigenous meat products
Type of publication: Article / Letter to editor
Language: English
Published in: Indian Journal of Traditional Knowledge 8, 1, 104--109
Location: internet
Checked: yes
ReferenceID: 315r
Date Deposited: 07 Jul 2017 12:33
Last Modified: 07 Jul 2017 12:33
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/50750

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