In vitro inhibition of the growth of Helicobacter pylori by oil-macerated garlic constituents

Ohta, R., N. Yamada, H. Kaneko, K. Ishikawa, H. Fukuda, T. Fujino and A. Suzuki (1999) In vitro inhibition of the growth of Helicobacter pylori by oil-macerated garlic constituents. [Publication]

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Item Type: Publication
Author(s): Ohta, R., N. Yamada, H. Kaneko, K. Ishikawa, H. Fukuda, T. Fujino and A. Suzuki
Author(s) order (without accents): Ohta R N Yamada H Kaneko K Ishikawa H Fukuda T Fujino and A Suzuki
Title order (without accents): In vitro inhibition of the growth of Helicobacter pylori by oil-macerated garlic constituents
Type of publication: Article / Letter to editor
Language: English
Published in: Antimicrobial Agents and Chemotherapy 43, 7, 1811--1812
Location: internet
Additional info: on Allium sativum Linn.
Checked: yes
ReferenceID: 74o
Depositing User: Unnamed user with email ub-repos@rug.nl
Date Deposited: 07 Jul 2017 12:32
Last Modified: 07 Jul 2017 12:32
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/49378

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