Inhibition of cholesterol biosynthesis by organosulfur compounds derived from garlic

Liu, L. and Y.Y. Yeh (2000) Inhibition of cholesterol biosynthesis by organosulfur compounds derived from garlic. [Publication]

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Item Type: Publication
Author(s): Liu, L. and Y.Y. Yeh
Author(s) order (without accents): Liu L and YY Yeh
Title order (without accents): Inhibition of cholesterol biosynthesis by organosulfur compounds derived from garlic
Type of publication: Article / Letter to editor
Language: English
Published in: Lipids 35, 2, 197--203
Location: internet
Additional info: on Allium sativum Linn.
Checked: yes
ReferenceID: 133l
Date Deposited: 07 Jul 2017 12:32
Last Modified: 07 Jul 2017 12:32
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/49283

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