Khanum, Farhath,
K. Anilakumar and
K. Viswanathan
(2004)
Anticarcinogenic properties of garlic: a review.
[Publication]
Full text not available from this repository.
| Item Type: |
Publication
|
| Author(s): |
Khanum, Farhath,
K. Anilakumar and
K. Viswanathan |
| Author(s) order (without accents): |
Khanum Farhath
K Anilakumar and
K Viswanathan |
| Title order (without accents): |
Anticarcinogenic properties of garlic: a review |
| Type of publication: |
Article / Letter to editor |
| Language: |
English |
| Published in: |
Critical Reviews in Food Science and Nutrition 44, 6, 479--488 |
| Location: |
internet |
| Additional info: |
on Allium sativum Linn. |
| Checked: |
yes |
| ReferenceID: |
278k |
| Date Deposited: |
07 Jul 2017 12:32 |
| Last Modified: |
07 Jul 2017 12:32 |
| URI: |
http://indianmedicine.eldoc.ub.rug.nl/id/eprint/49181 |
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