Lawson, Larry D. and
Christopher D. Gardner
(2005)
Composition, stability, and bioavailability of garlic products used in a clinical trial.
[Publication]
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| Item Type: |
Publication
|
| Author(s): |
Lawson, Larry D. and
Christopher D. Gardner |
| Author(s) order (without accents): |
Lawson Larry D and
Christopher D Gardner |
| Title order (without accents): |
Composition, stability, and bioavailability of garlic products used in a clinical trial |
| Type of publication: |
Article / Letter to editor |
| Language: |
English |
| Published in: |
Journal of Agricultural and Food Chemistry 53, 16, 6254--6261 |
| Location: |
internet |
| Additional info: |
on Allium sativum Linn. |
| Checked: |
yes |
| ReferenceID: |
126l |
| Date Deposited: |
07 Jul 2017 12:32 |
| Last Modified: |
07 Jul 2017 12:32 |
| URI: |
http://indianmedicine.eldoc.ub.rug.nl/id/eprint/49083 |
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