Grape fruit juice potentiates the anti-inflammatory effects of diclofenac on the carrageenan-induced rat's paw oedema

Mahgoub, A.A. (2002) Grape fruit juice potentiates the anti-inflammatory effects of diclofenac on the carrageenan-induced rat's paw oedema. [Publication]

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Item Type: Publication
Author(s): Mahgoub, A.A.
Author(s) order (without accents): Mahgoub AA
Title order (without accents): Grape fruit juice potentiates the anti-inflammatory effects of diclofenac on the carrageenan-induced rat's paw oedema
Type of publication: Article / Letter to editor
Language: English
Published in: Pharmacological Research 45, 1, 1--4
Location: internet
Checked: yes
ReferenceID: 281m
Date Deposited: 07 Jul 2017 12:32
Last Modified: 07 Jul 2017 12:32
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/48991

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