Duration of the hypocholesterolemic effect of garlic

Lawson, L.D., R. Ackermann and C. Mulrow (2001) Duration of the hypocholesterolemic effect of garlic. [Publication]

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Item Type: Publication
Author(s): Lawson, L.D., R. Ackermann and C. Mulrow
Author(s) order (without accents): Lawson LD R Ackermann and C Mulrow
Title order (without accents): Duration of the hypocholesterolemic effect of garlic
Type of publication: Article / Letter to editor
Language: English
Published in: Archives of Internal Medicine 161, 2505--2506
Location: internet
Additional info: on Allium sativum Linn.
Checked: yes
ReferenceID: 119l
Depositing User: Unnamed user with email ub-repos@rug.nl
Date Deposited: 07 Jul 2017 12:32
Last Modified: 07 Jul 2017 12:32
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/48811

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