Gupta, Sheetal,
A. Lakshmi and
Jamuna Prakash
(2006)
In vitro bioavailability of calcium and iron from selected green leafy vegetables.
[Publication]
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| Item Type: |
Publication
|
| Author(s): |
Gupta, Sheetal,
A. Lakshmi and
Jamuna Prakash |
| Author(s) order (without accents): |
Gupta Sheetal
A Lakshmi and
Jamuna Prakash |
| Title order (without accents): |
In vitro bioavailability of calcium and iron from selected green leafy vegetables |
| Type of publication: |
Article / Letter to editor |
| Language: |
English |
| Published in: |
Journal of the Science of Food and Agriculture 86, 13, 2147--2152 |
| Location: |
internet |
| Checked: |
yes |
| Publisher: |
University of Groningen |
| ReferenceID: |
24g |
| Date Deposited: |
07 Jul 2017 12:30 |
| Last Modified: |
07 Jul 2017 12:30 |
| URI: |
http://indianmedicine.eldoc.ub.rug.nl/id/eprint/45768 |
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