Sanchez-Vioque, R.,
A. Clemente,
J. Vioque,
J. Bautista and
F. Millan
(1999)
Protein isolates from chickpea (Cicer arietinum L.): chemical composition, functional properties and protein characterization.
[Publication]
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| Item Type: |
Publication
|
| Author(s): |
Sanchez-Vioque, R.,
A. Clemente,
J. Vioque,
J. Bautista and
F. Millan |
| Author(s) order (without accents): |
Sanchez-Vioque R
A Clemente
J Vioque
J Bautista and
F Millan |
| Title order (without accents): |
Protein isolates from chickpea (Cicer arietinum L): chemical composition functional properties and protein characterization |
| Type of publication: |
Article / Letter to editor |
| Language: |
English |
| Published in: |
Food Chemistry 64, 2, 237--243 |
| Location: |
internet |
| Checked: |
yes |
| Publisher: |
University of Groningen |
| ReferenceID: |
15s |
| Date Deposited: |
07 Jul 2017 12:30 |
| Last Modified: |
07 Jul 2017 12:30 |
| URI: |
http://indianmedicine.eldoc.ub.rug.nl/id/eprint/45426 |
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