Effect of Semecarpus anacardium nuts on lipid peroxidation

Tripathi, Y.B. and A.V. Singh (2001) Effect of Semecarpus anacardium nuts on lipid peroxidation. [Publication]

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Item Type: Publication
Author(s): Tripathi, Y.B. and A.V. Singh
Author(s) order (without accents): Tripathi YB and AV Singh
Title order (without accents): Effect of Semecarpus anacardium nuts on lipid peroxidation
Type of publication: Article / Letter to editor
Language: English
Published in: IJEB 39, 789--801
Location: internet
Additional info: on Semecarpus anacardium Linn.f.
Checked: yes
Publisher: University of Groningen
ReferenceID: 7t
Depositing User: Unnamed user with email ub-repos@rug.nl
Date Deposited: 07 Jul 2017 12:30
Last Modified: 07 Jul 2017 12:30
URI: http://indianmedicine.eldoc.ub.rug.nl/id/eprint/45375

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